Taste Yeah! Wines With Us!
“If you’re in Sonoma, or within 150 miles, you must stop at the Extradimensional Wine Co. Yeah! Tasting Room. It’s bright, intentional, welcoming and full of energy, just like the wines.”
- Yeah! Tasting Room Customer
Join us in the Yeah! Tasting Room on the Plaza in Sonoma in the Sonoma Court Shops at 27 E. Napa St, Suite E, Sonoma, CA 95476.
We are open by appointment Friday-Sunday from 11am-4:15pm (last tasting begins at 4:15pm). Tasting appointments are open to book on TOCK.
Children and pets are welcome in the tasting room.
We also host elevated tastings and special events that can be booked in advance online. Please reach out with any questions about reservations or to book a private gathering by emailing: yeah@winecoyeah.com.
Our ability to host walk-in visitors varies by the day and appointments are highly recommended.
Reserve Your Yeah! Wine Tasting
Events
Finding Meaning in Wine: Q+A with author Michael Sinowitz
Join us for a special event with Michael Sinowitz, author of Finding Meaning in Wine: A US Blend. Yeah! Winemaker Hardy Wallace will interview Michael about the book followed by the chance to purchase the book after the discussion. Your ticket price includes one glass of wine. Additional glasses, to-go bottles and merch will also be available to purchase.
About Finding Meaning in Wine: A US Blend:
The book explores the debates about how to evaluate wine and the problems inherent in numerical scoring as well as evaluative tasting notes, whether winemakers can be artists, the discourse in wine culture involving natural wine and biodynamic farming, as well as how people judge what makes a wine great. These interpretative commitments illuminate an underlying metaphysics and allegiance to a culture of reason or feeling. The discussions engage with a broad range of writers and thinkers, such as Roland Barthes, Susan Sontag, Louis Menand, Michael Pollan, Greg Garrard, John Guillory, Amitov Ghosh, Pierre Bourdieu, and Barbara Herrnstein-Smith.
The book draws upon not only a number of texts produced by wine critics, wine writers, literary critics and theorists but also extensive interviews with multiple California winemakers, such as Tegan Passalaqua, Matthew Rorick, Hardy Wallace, Rajat Parr, Nathan Roberts and Duncan Meyers. These interviews contribute to a unique reflection on wine and meaning. “This book will be of great interest to readers looking to learn more about wine from cultural, literary, and philosophical perspectives,” Sinowitz explains.
Visit www.michaelsinowitz.com for more information about the author.
Suite E
Sonoma CA 95476
Yeah! List
What we delight in, defines us.
Wines are released with full hearts three times each year. Please join the mailing list to be notified about offers.
