2023 Full King Crab IIISold Out. Thank you!
Brosseau Vineyard, Chalone AVA, Monterey County
70% Chardonnay, 15% Chenin Blanc, 15% skin-contact Roussanne, Marsanne, Viognier
The 2023 Full King Crab is the third and finest iteration of our flagship white wine.
Brosseau Vineyard Chardonnay, Chenin Blanc, Roussanne, Marsanne, and Viognier come together in an aromatic explosion of sunshine, lime, salty rocks, and tropical magnificence.
On the palate the Full King Crab III is utterly ecstatic, medium bodied, and filled with endless layers of flavorful zest - you will wish you could bite into it. Brosseau Vineyard’s signature minerality leads the charge to an outstretched finish that reminds you that you are indeed getting the Full King Crab in life.
What is this wine for? Put it down on the wine table for a friend’s backyard soirée and watch them squirm with delight.
This wine will be in your glass while watching the fireworks on full display.
TASTING NOTES
AROMAS / FLAVORS: Salted lime, Frozen citrus, elderflower
STRUCTURE: Medium bodied, powerful and scrumptious citrus and mineral flavors, singing bowl Finish
FOOD PAIRING: Clambakes, Cheese and Charcuterie boards, Thai Tofu Basil Stir Fry
DECANT: 30-45 minutes
DRINK: 2024-2032
- Blend46% Chenin Blanc, 45% Chardonnay, 3% Skin Fermented Marsanne, 3% Skin Fermented Roussanne, 3% Skin Fermented Viognier
- RegionMonterey County
- AppellationChalone AVA
- VineyardBrosseau Vineyard
- SoilLimestone, Granite, Volcanic
- Farming MethodOrganic
- Alcohol13%
- Production69 cases
